Berliner Brandstifter Berlin Vodka & The Flower Sour

Vodka has become an almost polarizing type of spirit. Before (and also during the very beginning) of nowadays cocktail renaissance, vodka was, so to speak, the “No. 1 mixing spirit” – which it still is in many establishments of the mass gastronomy or, for example, in large discotheques that emphasize sophistication and drinking culture a little less. However, in the meantime, something has happened to vodka: a development, which is attracting increasing attention. Read More

The Antigua Distillery – Heavy Traditional Rum & Heavy Rum Julep

The name Luca Gargano enjoys an incredible reputation in the world of rum and his word and expertise are not only in demand, but also for many it is a guarantee of quality and liquid joy. The mastermind and founder of the Italian bottler and importer Velier has played a decisive role in shaping the rum market with various single cask and vintage bottlings – especially in the upmarket and high-end segment. Therefore, it is no wonder there is even some advertising done with his name. Read More

Palms Arrak & Lapsang Souchong Ruby Punch

Arrack or Arrak (a uniform spelling does not really exist here unfortunately) is often named the oldest spirit of the world. To what extent this really corresponds to the truth is controversial. However, it is very well proven that it may be an aspirant for the title of the oldest spirit, considering the fact that already in the 2nd millennium B.C. Arrak was produced in India. Be that as it may, in the present Arrak is undoubtedly a beautiful enrichment of the range of spirits available. Read More

Île Four Sake and some cocktail ideas

First of all, I wish all readers a happy new year 2019! Moreover, I’m entering 2019 here on the blog in a Japanese way. Once again, I would like to deal with Japanese bottlings, which recently found their way to me and which are expanding the range of Japanese products available. These are several bottles bearing the name Île Four, which at first sounds little Japanese. Read More